Wednesday, June 23, 2010

oatmeal coconut scotchies?

I have no idea what to call these... I happened to snap a picture of the ingredients list, but could not tell you where it came from. Opps! Anyhow, I'm so glad i got that picture because these cookies are killer. Maybe they should be called Oatmeal Coconut Killers? Try them.

3/4 cup butter, softened
1 cup dark brown sugar
1/2 cup white sugar
1 egg
1 tsp vanilla
1/2 tsp baking soda
1/2 tsp salt
1 cup flour
3 cups old fashioned oats
1 cup shredded sweetened coconut
1 cup butterscotch chips

Preheat oven to 325'. Line a cookie sheet with parchment paper.
In a large bowl, cream together the butter and sugars. Add the egg and vanilla and beat well.
Mix together the flour, salt, and soda, then dump into the butter/sugar mix and beat until combined.
Stir or beat in the remaining ingredients until well combined.
I used a big (1/4 cup) ice cream scoop to portion these.
Bake for 12 minutes. Drink with a glass of milk! YUM!

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